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Hi Laura, from recently the backery and restaurant are separated in different spots, but it's the same company/ place.. The restaurant is still on the corner and the backery right before the restaurant from the side of driveway..
We open at 9am on Sundays. We can find 2 lightest baguettes for you.
They share a space with otto artisan pasta. That is probably what you have seen open late. My experience has been that bread availability plummets after about 2:00pm. As they sell out fast particularly on the weekends.
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